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- 🆕 Level Up Your Game: New Clinics + Development Series
🆕 Level Up Your Game: New Clinics + Development Series
Picklewood Paddle Club
February 18, 2026
New Clinics and Development Series Are Here!
It’s an exciting time to be on the courts — new Picklewood programs are rolling out this March, and they’re designed to help you take your game to the next level.
 | Train with the BestWe’re thrilled to welcome Bellevue-native and World Top 10 professional player - Vivian Glozman - to Picklewood for a series of exclusive clinics. You’ll get hands-on coaching from one of the game’s elite — learning pro-level strategies, technique fine-tuning, and on-court confidence. One day only! Saturday, March 14 90 minute sessions at 10 am, 11:30 am, 1:30 pm and 4:30 pm 8 players max per session |
For players looking to make consistent, lasting improvements, our new 4-week development clinics are built around skill progression, drills, and guided match play.
Build confidence on the court this March and put your skills to use in one of our spring leagues this April!
Picklewood Foundation SeriesThis series covers rules, serving and returning fundamentals, positioning, soft game basics, and controlled drives. Level: Beginner |  |
Picklewood Performance SeriesEach session builds on the last, covering the first four shots, transition play, kitchen battles, and advanced finishing patterns. Level: Intermediate |  |
ClinicsReady to dial in a specific part of your game? Join a 90 minute clinic and get better! 🏓 Serve, Return, and Court Positioning |  |
Youth Programs
Picklewood is becoming a home for young athletes, and our upcoming youth series is one of the best ways to get kids active, confident, and excited about pickleball. Sign up now for our next season of after school lessons starting the week of February 23. Ages 5-8, 9-11 and 12-15.
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Have you tried the Picklewood Southwest Salad yet?
Fuel up before or after your match with our fan-favorite Southwest Salad — fresh, colorful, and full of flavor! Top it off with steak, grilled chicken, chicken strips, or prawns (whatever your vibe). Our menu, crafted by Ethan Stowell, absolutely crushes — come taste why it’s a Picklewood crowd-pleaser.
